Rulan Pittu
    Posted by ([email protected] ">Poornika Wickramasinghe on December 25, 19105 at 09:57:18:
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    250 g Rulan (Semolina)
    1 cup of Scraped coconut
    Onion,Salt,Rampe as your taste
    1 cup of water
    Some coconut oil to fry

    put rulan in to a preheated bowl & stir about 2 minutes. when it gets heat put the coconut in to it. stir well. then add some salt and water secondary.

    Then heat another bowl & put some oil. Fry onion,rampe & finally put the rulan mixture.stir well. Serve it with Lunumiris or some curry.

    � Malini's Kitchen - Printed from www.infolanka.com/recipes