Braised Prawns Posted by Mrs H silva on April 19, 19102 at 16:14:38 |
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Shell and clean prawns,cut into 1 inch pieces. Fry them in 4tbs oil till the colour changes to light red. Add soy sauce, sugar,and sherry.Continue to fry a few seconds. Add ginger, onions and cook slighthy. Add a mixture of 1/4 cup water and cornstarch, continue to cook for 2mins stirring slowly.
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