FISH VALENTINE
    Posted by ([email protected] )Preethi Pandithasekera on December 12, 19102 at 17:13:50:
    		Print

    1 1/4 lb. boiled seer fish
    1/2 lb. boiled carrot
    2 oz. sliced celery
    4 fresh eggs
    3 dessertspoons Tomato sauce
    1/4 lb. chopped onion
    1 lb. boiled prawns
    1/4 lb. leeks cut into strips
    1 oz. butter
    3 oz. grated cheese
    1 oz. butter
    4 oz. boiled noodles

    Garnishing:

    6 oz. cream cheese
    1 dessertspoon milk
    2 oz. mashed potatoes
    4 oz. butter
    1/2 lb. boiled prawns
    Green peas

    Method:

    Flake the fish, add prawns, carrots, onions, leeks,noodles, celery,beaten eggs cheese, butter, tomato sauce, parsley, salt and pepper and mix all together very lightly. Butter a heart shaped mould pack fish mixture into the mould, sprinkle with breadcrumbs, dot with butter and bake for twenty minutes at 35o degrees. Cool it and Decorate.
    !

    � Malini's Kitchen - Printed from www.infolanka.com/recipes