Button Mushroom fry with Kankun
    Posted by ([email protected]) Tania     		Print

    Ingredients:
    250g Button Mushroom
    250g Kankun
    2 Onions
    2 Green chillies
    4-5 Garlic
    1 tomato
    pcs of red chillie (not chillie powder)
    curry leaves
    oil to fry

    Method:
    * wash mushroom and cut into 3-4 pieces.
    * put some oil to a sous pan & fry onion, green chillies, pcs of garlic & curry leaves.
    * put mushroom into that & fry together.
    * close the sous pan until become little dry.
    * cut kankun into large pieces , add to the mixture & fry
    * after 2-3 minutes add red chillie pieces , salt & tomato pieces.
    * just mix all together & serve.

    � Malini's Kitchen - Printed from www.infolanka.com/recipes