Sweet Potato Casserole
    Posted by ([email protected]) Chathu on November 17, 19102 at 09:29:03:     		Print

    This is an baked American Dessert, which uses our own sweet potato in a differant way.

    Serves 4

    Ingredients:

    500 g Sweet Potaoes
    100 g Brown Sugar
    5 tsp Brown Sugar (separate)
    1/4 cup Milk
    2 tsp Butter
    10 cubes of Marshmellows cut in to small cubes
    1 tsp Lime Juice
    4 drops of Vanila extract
    pinch of powdered Cinamon, Cradamom & Cloves

    Method:

    Boil the sweet potatoes, (Steaming is recommended) till it becomes soft. Process the sweet potaoes until smooth using a food processor or a blender. Add milk, sugar and butter, and process for further 2 mintutes. Add lime juice, vanilla, powdered spices and mix well.

    Transfer mixture in to a oven proof dish (the mixture should be in partially liquid form). Spread the rest of the sugar on top and arrange the marshmellows on top of it as a equal layer.

    Preheat the oven for 300F and bake for 15 minutes or till marshmellow tenders.

    Serve slightly hot.

    � Malini's Kitchen - Printed from www.infolanka.com/recipes